Tapas Menu
Tapas (Small Plates)
Tortilla Española
Traditional potato & onion omelette
Pulpo San Carlos
Octopus al mojo de ajo or a la gallega
Pinchitos Morunos
Tender bits of pork sautéed in garlic
Chorizos Chihuahua
Sliced sausage & mushrooms in light wine sauce
Gambas al Ajillo
Shrimp in light garlic sauce
Salmon con Queso
Sliced smoked Salmon with Manchego cheese over toasted bread
Aguacate Frito
Fried avocado served with chipotle mayo
Calamares Fritos
Fried Calamari
Champiñones Rellenos
Shrimp and scallop tuffed mushrooms
Almejas al Horno
Baked little neck clams stuffed with seafood, garlic, bread crumbs & herbs
Mejillones en Salsa Verde
Mussels in a light green sauce
Quesadillas de Ia Casa
With chicken & cheese or sausage & cheese w/Guacamole & sour cream
Nachos a Ia Vida
Beef or chicken with guacamole, sour cream & jalapeños
Nacho Grande
With ground beef or chicken, guacamole, sour cream, refried beans & jalapeños
Papas Cuernavaca
Potato skins topped with bacon & melted cheese with guacamole, sour cream & jalapeños
Flautas
Crispy chicken or beef taquitos served with lettuce, tomato, guacamole & sour cream
Guacamole Chilango
Fresh avocado with tomato, onion & cilantro. Prepared table side Mild, Medium or Spicy
Tacos de Birria
Brisket barbacoa with bee broth
Ceviche
Shrimp marinated in lime juice with onions, tomatoes, cilantro & fresh jalapeños
Sampler Platter Español
Tortilla española, gambas, pinchos, chorizos, and almejas al horno
Sampler Platter Mexicano
Nacho, quesadilla, potato skin, chimichangas, flautas, guacamole, and sour cream
Chilaques Rancheros
Tortilla served in chipotle sauce with chicken and queso fresco
Carnitas Tacos
Slowly cooked pulled pork served with pico de gallo, red onion in corn tortilla
Queso Fundido
Melted chihuahua cheese with chorizo and poblano peppers
Tostada de Tinga
Strips of chicken cooked in guajillo sauce
Higados al Jerez
Chicken livers in sherry sauce